Vegans and carnivores alike can pick up a fork and dig into The Beat Goes On, a salad wrapped in the warm autumn shades of red and golden beets, pears, and local honey. Located in North Wales, TGF has indoor and outdoor seating and features live music on Saturdays.
The BYO restaurant recently participated in Conshohocken’s restaurant week featuring a mushroom risotto, but that’s all we can say for sure about their menu, which changes daily depending on ingredient availability. Call and find out!
With locations in Bala Cynwyd, Ambler, and Wayne, Saffron could be your fall go-to for dinner throughout the county. Their monthly specials for September included gobi gosht, a lamb dish in a curry sauce with cauliflower, and aaloo daal palak, a comforting combination of spinach, yellow lentils, and potatoes.
Just in time for college football season, The Mill sports a varied finger food menu including cheesesteak eggrolls, six kinds of poutine, and weekly pizza specials. Have Thanksgiving early in Kulpsville - try the cranberry turkey sandwich, served with cranberry aioli on cranberry bread.